Indian Restaurants in Bali

Yes, Bali has plenty of good Indian restaurants in areas like Seminyak, Ubud, Kuta, and Canggu. From fine dining at Queen’s Tandoor to casual street food at Chai’Ba, you’ll find authentic Indian cuisine across the island.

Vegetarian Indian food in Bali is easy to find, especially at restaurants like Namaskar Thali in Seminyak and Ganesha Ek Sanskriti in Ubud. Many restaurants also offer Jain-friendly and vegan options.

The cost of Indian food in Bali ranges from ₹380–₹450 per person on average. Street-style eateries are more affordable, while beach clubs and resort restaurants are slightly pricier.

Queen’s Tandoor and Gateway of India are considered the best Indian restaurants in Bali for families. They have multiple branches, spacious seating, and kid-friendly menus.

Yes, several Indian restaurants in Bali serve South Indian specialties such as dosa, idli, and sambar. Gateway of India and Chai’Ba Street Kitchen are known for offering both North and South Indian dishes.

Most Indian restaurants in Bali operate from 11:00 AM – 10:30 PM. For late-night Indian food in Bali, Kuta and Seminyak areas have a few places that stay open later, especially near nightlife spots.

Yes, affordable Indian food in Bali is available in Ubud and Seminyak, with dishes priced around ₹380 per person. Restaurants like Namaskar Thali offer budget-friendly thalis and vegetarian meals.

Yes, many Indian restaurants in Bali, especially in Kuta and Seminyak, offer delivery services through local apps. It’s convenient if you want to enjoy authentic Indian food from your hotel or villa.